{"id":17917,"date":"2025-12-17T10:58:52","date_gmt":"2025-12-17T08:58:52","guid":{"rendered":"https:\/\/www.agrology.eu\/en\/?p=17917"},"modified":"2025-12-17T11:18:04","modified_gmt":"2025-12-17T09:18:04","slug":"dynax-bacterra-in-greenhouse-lettuce","status":"publish","type":"post","link":"https:\/\/www.agrology.eu\/en\/agrology-success-stories\/dynax-bacterra-in-greenhouse-lettuce\/","title":{"rendered":"Dynax\u00ae Bacterra: Improvement of Quality Characteristics in Greenhouse Lettuce"},"content":{"rendered":"\n<p>Through Agrology Success Stories in Greece and Abroad, it is proven that the superior quality and integrated innovative technologies of Agrology\u2019s Crop Nutrition products, make a difference in crops from the very first applications!<\/p>\n\n\n\n<p>Our goal is to demonstrate that application programs with Agrology\u2019s Crop Nutrition products are an obvious investment for producers, as the financial benefits exceed the cost of supplemental applications!<\/p>\n\n\n\n<p>One such Success Story was carried out in Greenhouse Lettuce, var. Monopole (SS 2025_278_GR), in collaboration with the Farmer \u201cParaschos Vasilis\u201d, in 2025. Throughout the process, the farmer benefited from the continuous guidance and support offered by Agrology\u2019s Technical Department and the collaborating agricultural store.<\/p>\n\n\n\n<p>The field was divided into two plots, one was used as the Control, while Agrology\u2019s Program was applied to the other plot. In both plots, the farmer used the same plant protection and plant nutrition-fertilization program, apart from the additional applications with Agrology\u2019s Crop Nutrition products.<\/p>\n\n\n\n<div style=\"height:50px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<h2 class=\"wp-block-heading\">Identity of Success Story<\/h2>\n\n\n\n<p><strong>Farmer:\u00a0<\/strong>Paraschos Vasilis<\/p>\n\n\n\n<p><strong>Location:\u00a0<\/strong>Nigrita, Serres<\/p>\n\n\n\n<p><strong>Cultivation Season:<\/strong>&nbsp;2025<\/p>\n\n\n\n<p><strong>Cultivation:\u00a0<\/strong>Greenhouse Lettuce, var. LS16748 (Monopole)<\/p>\n\n\n\n<p><strong>Success Story area:\u00a0<\/strong>0.1 + 0.1 ha (Agrology + Control)<\/p>\n\n\n\n<p><strong>Irrigation:&nbsp;<\/strong>Drip<\/p>\n\n\n\n<p><strong>Plant protection:&nbsp;<\/strong>Same for the entire area<\/p>\n\n\n\n<div style=\"height:50px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<h2 class=\"wp-block-heading\">Success Story Goals<\/h2>\n\n\n\n<p>By applying Agrology\u2019s<strong><em> <\/em><\/strong>Crop Nutrition products during specific growth stages, the farmers can achieve significant agronomic benefits for the crop.<\/p>\n\n\n\n<p>The main Objectives of this Success Story were as follows:<\/p>\n\n\n\n<ul>\n<li>Enhancement of Vegetative Growth<\/li>\n\n\n\n<li>Enhancement of Root Development<\/li>\n\n\n\n<li>Yield Increase<\/li>\n<\/ul>\n\n\n\n<div style=\"height:50px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<h2 class=\"wp-block-heading\"><strong><strong>Agrology Crop Nutrition Program<\/strong> \u2013<strong><strong> <strong><strong>Greenhouse Lettuce<\/strong><\/strong><\/strong><\/strong><\/strong><\/h2>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"alignleft size-full is-resized\"><img loading=\"lazy\" decoding=\"async\" width=\"1560\" height=\"587\" src=\"https:\/\/www.agrology.eu\/en\/wp-content\/uploads\/sites\/6\/2025\/12\/Agrology-Crop-Nutrition-Program-\u2013-Greenhouse-Lettuce.png\" alt=\"Agrology Crop Nutrition Program \u2013 Greenhouse Lettuce\" class=\"wp-image-17918\" style=\"width:661px;height:auto\" srcset=\"https:\/\/www.agrology.eu\/en\/wp-content\/uploads\/sites\/6\/2025\/12\/Agrology-Crop-Nutrition-Program-\u2013-Greenhouse-Lettuce.png 1560w, https:\/\/www.agrology.eu\/en\/wp-content\/uploads\/sites\/6\/2025\/12\/Agrology-Crop-Nutrition-Program-\u2013-Greenhouse-Lettuce-768x289.png 768w, https:\/\/www.agrology.eu\/en\/wp-content\/uploads\/sites\/6\/2025\/12\/Agrology-Crop-Nutrition-Program-\u2013-Greenhouse-Lettuce-1536x578.png 1536w, https:\/\/www.agrology.eu\/en\/wp-content\/uploads\/sites\/6\/2025\/12\/Agrology-Crop-Nutrition-Program-\u2013-Greenhouse-Lettuce-535x201.png 535w\" sizes=\"(max-width: 1560px) 100vw, 1560px\" \/><figcaption class=\"wp-element-caption\"><strong>Picture 1.<\/strong> AGROLOGY Crop Nutrition Program<\/figcaption><\/figure><\/div>\n\n\n<div style=\"height:50px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<h2 class=\"wp-block-heading\"><strong>Agrology Crop Nutrition<\/strong> <strong><strong><strong>Program \u2013 Supplementary Applications<\/strong><\/strong><\/strong><\/h2>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>Agrology<\/strong> <mark style=\"background-color:rgba(0, 0, 0, 0)\" class=\"has-inline-color has-black-color\"><strong>Crop Nutrition Products<\/strong><\/mark><\/h3>\n\n\n\n<div style=\"height:25px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<figure class=\"wp-block-image size-full is-resized\"><a class=\"https:\/\/www.agrology.eu\/en\/product\/alfavita-magnit\/\" href=\"https:\/\/www.agrology.eu\/en\/wp-content\/uploads\/sites\/6\/2025\/12\/Dynax-BacTerra-Logo.png\" target=\"_blank\" rel=\"noreferrer noopener\"><img loading=\"lazy\" decoding=\"async\" width=\"849\" height=\"294\" src=\"https:\/\/www.agrology.eu\/en\/wp-content\/uploads\/sites\/6\/2025\/12\/Dynax-BacTerra-Logo.png\" alt=\"Dynax BacTerra Logo\" class=\"wp-image-17919\" style=\"width:350px;height:auto\" srcset=\"https:\/\/www.agrology.eu\/en\/wp-content\/uploads\/sites\/6\/2025\/12\/Dynax-BacTerra-Logo.png 849w, https:\/\/www.agrology.eu\/en\/wp-content\/uploads\/sites\/6\/2025\/12\/Dynax-BacTerra-Logo-768x266.png 768w, https:\/\/www.agrology.eu\/en\/wp-content\/uploads\/sites\/6\/2025\/12\/Dynax-BacTerra-Logo-535x185.png 535w\" sizes=\"(max-width: 849px) 100vw, 849px\" \/><\/a><\/figure>\n\n\n\n<p><strong><strong><strong><strong><strong><strong><strong><strong><strong><strong><strong>Endophytic Bacteria Product in liquid form. It contributes to the solubilization and increased availability of soil nutrients, promotes metabolism and atmospheric nitrogen fixation. It enhances crop growth and plant vigour through root system biostimulation, by elongating primary roots and developing active lateral rootlets.<\/strong><\/strong><\/strong><\/strong><\/strong><\/strong><\/strong><\/strong><\/strong><\/strong><\/strong><\/p>\n\n\n\n<ol>\n<li><strong>Azospirillum brasilense: 1 x107 CFU\/ml Strain ARV20<\/strong><\/li>\n\n\n\n<li><strong>Bacillus amyloliquefaciens: 1 x107 CFU\/ml<\/strong><\/li>\n\n\n\n<li><strong>Pseudomonas putida: 1 x107 CFU\/ml<\/strong><\/li>\n<\/ol>\n\n\n\n<ul>\n<li>Contributes to the solubilization and release of soil nutrients<\/li>\n\n\n\n<li>Synthesizes natural hormones that promote plant growth and development<\/li>\n\n\n\n<li>Enhances plant&#8217;s endogenous defense mechanisms (involvement in metabolic pathways to produce salicylic &amp; jasmonic acids, etc.)<\/li>\n\n\n\n<li>Promotes metabolism and atmospheric nitrogen fixation due to bacteria strong nitrogen-fixing ability<\/li>\n\n\n\n<li>Improves Water and Nutrient uptake<\/li>\n\n\n\n<li>Elongates primary roots &amp; Increases the number and length of lateral rootlets<\/li>\n\n\n\n<li>Accelerates plant metabolism and Promotes reproductive growth<\/li>\n<\/ul>\n\n\n\n<p><strong>Application timing:<\/strong><\/p>\n\n\n\n<ul>\n<li>6-7<sup>h<\/sup> true leaves<\/li>\n<\/ul>\n\n\n\n<p><strong>Recommended Dosage<\/strong><\/p>\n\n\n\n<ul>\n<li>Fertigation \u2013 5 L\/ha<\/li>\n<\/ul>\n\n\n\n<div style=\"height:90px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<h2 class=\"wp-block-heading\"><strong>Success <strong>Stories<\/strong><\/strong> <strong>Results<\/strong><\/h2>\n\n\n\n<p>During the field trials, sampling was conducted in both treatments, in order to measure plants\u2019 characteristics, including root weight and aerial part weight. As a result, the Agrology Program demonstrated impressive improvements in the qualitative characteristics of greenhouse lettuce cultivation, benefiting the producer.\u00a0<\/p>\n\n\n\n<p>Specifically, the following were achieved:\u00a0<\/p>\n\n\n\n<h4 class=\"wp-block-heading\"><strong>1. <strong><strong><strong><strong><strong><strong><strong><strong><strong><strong><strong>Total Yield Increase<\/strong><\/strong><\/strong><\/strong><\/strong><\/strong><\/strong><\/strong><\/strong><\/strong><\/strong><\/strong><\/h4>\n\n\n\n<p><strong>Total Yield Increase:<\/strong> +1.35 t\/ha or <strong>8%<\/strong><\/p>\n\n\n\n<ul>\n<li><strong>Agrology:<\/strong> 18.19 t\/ha<\/li>\n\n\n\n<li><strong>Control:<\/strong> 16.84 t\/ha<\/li>\n<\/ul>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"alignleft size-full is-resized\"><img loading=\"lazy\" decoding=\"async\" width=\"853\" height=\"491\" src=\"https:\/\/www.agrology.eu\/en\/wp-content\/uploads\/sites\/6\/2025\/12\/Picture-2.-Increase-in-Total-Yield-of-8-1.35-t-per-ha-was-achieved-compared-to-the-control.png\" alt=\"Picture 2. Increase in Total Yield of 8% (+1.35 t\/ha) was achieved compared to the control\" class=\"wp-image-17920\" style=\"width:616px;height:auto\" srcset=\"https:\/\/www.agrology.eu\/en\/wp-content\/uploads\/sites\/6\/2025\/12\/Picture-2.-Increase-in-Total-Yield-of-8-1.35-t-per-ha-was-achieved-compared-to-the-control.png 853w, https:\/\/www.agrology.eu\/en\/wp-content\/uploads\/sites\/6\/2025\/12\/Picture-2.-Increase-in-Total-Yield-of-8-1.35-t-per-ha-was-achieved-compared-to-the-control-768x442.png 768w, https:\/\/www.agrology.eu\/en\/wp-content\/uploads\/sites\/6\/2025\/12\/Picture-2.-Increase-in-Total-Yield-of-8-1.35-t-per-ha-was-achieved-compared-to-the-control-535x308.png 535w\" sizes=\"(max-width: 853px) 100vw, 853px\" \/><figcaption class=\"wp-element-caption\"><strong>Picture 2. Total Yield (t\/ha). <\/strong>With the application of Agrology Program, an increase in Total Yield of 8% (+1.35 t\/ha) was achieved compared to the control.<\/figcaption><\/figure><\/div>\n\n\n<p><\/p>\n\n\n\n<p><\/p>\n\n\n\n<p><\/p>\n\n\n\n<p><\/p>\n\n\n\n<p><\/p>\n\n\n\n<p><\/p>\n\n\n\n<p><\/p>\n\n\n\n<p><\/p>\n\n\n\n<div style=\"height:49px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<h4 class=\"wp-block-heading\"><strong><strong>2<\/strong>.\u00a0<strong><strong>Increase in Average Root Weight<\/strong><\/strong><\/strong><\/h4>\n\n\n\n<p>Increase in Average Root Weight: +14.8% (+ 1.2&nbsp;g)\u200b<\/p>\n\n\n\n<ul>\n<li>Agrology: 9.3 g\u200b<\/li>\n\n\n\n<li>Control: 8.1 g<\/li>\n<\/ul>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"alignleft size-full is-resized\"><img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"526\" src=\"https:\/\/www.agrology.eu\/en\/wp-content\/uploads\/sites\/6\/2025\/12\/Picture-3.-Root-Weight-g.-With-the-implementation-of-the-Agrology-Program-there-was-an-increase-in-the-weight-of-roots-by-1.2-g-14.8-compared-to-the-Control.png\" alt=\"Picture 3. Increase in the weight of roots by 1.2 g (+14.8%), compared to the Control\" class=\"wp-image-17922\" style=\"width:616px;height:auto\" srcset=\"https:\/\/www.agrology.eu\/en\/wp-content\/uploads\/sites\/6\/2025\/12\/Picture-3.-Root-Weight-g.-With-the-implementation-of-the-Agrology-Program-there-was-an-increase-in-the-weight-of-roots-by-1.2-g-14.8-compared-to-the-Control.png 800w, https:\/\/www.agrology.eu\/en\/wp-content\/uploads\/sites\/6\/2025\/12\/Picture-3.-Root-Weight-g.-With-the-implementation-of-the-Agrology-Program-there-was-an-increase-in-the-weight-of-roots-by-1.2-g-14.8-compared-to-the-Control-768x505.png 768w, https:\/\/www.agrology.eu\/en\/wp-content\/uploads\/sites\/6\/2025\/12\/Picture-3.-Root-Weight-g.-With-the-implementation-of-the-Agrology-Program-there-was-an-increase-in-the-weight-of-roots-by-1.2-g-14.8-compared-to-the-Control-535x352.png 535w\" sizes=\"(max-width: 800px) 100vw, 800px\" \/><figcaption class=\"wp-element-caption\"><strong>Picture 3. <strong>Root Weight (g)<\/strong>. <\/strong>With the implementation of the Agrology Program, there was an increase in the weight of roots by 1.2 g (+14.8%), compared to the Control.<\/figcaption><\/figure><\/div>\n\n\n<div style=\"height:49px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<h4 class=\"wp-block-heading\"><strong>3. <strong><strong>Increase in Weight of Plant aerial part\u200b\u200b\u200b\u200b<\/strong><\/strong><\/strong><\/h4>\n\n\n\n<p>Increase in Weight of Plant aerial part: +8.2% (+ 14 g\/plant)\u200b<\/p>\n\n\n\n<ul>\n<li>Agrology: 183.2 g\u200b<\/li>\n\n\n\n<li>Control: 169.3 g\u200b<\/li>\n<\/ul>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"alignleft size-full is-resized\"><img loading=\"lazy\" decoding=\"async\" width=\"848\" height=\"504\" src=\"https:\/\/www.agrology.eu\/en\/wp-content\/uploads\/sites\/6\/2025\/12\/Picture-4.-Weight-of-Plant-Aerial-Part.png\" alt=\"Picture 4. Increase in the weight of plant aerial part by 14 g\/plant (+8.2%), compared to the Control\" class=\"wp-image-17923\" style=\"width:610px;height:auto\" srcset=\"https:\/\/www.agrology.eu\/en\/wp-content\/uploads\/sites\/6\/2025\/12\/Picture-4.-Weight-of-Plant-Aerial-Part.png 848w, https:\/\/www.agrology.eu\/en\/wp-content\/uploads\/sites\/6\/2025\/12\/Picture-4.-Weight-of-Plant-Aerial-Part-768x456.png 768w, https:\/\/www.agrology.eu\/en\/wp-content\/uploads\/sites\/6\/2025\/12\/Picture-4.-Weight-of-Plant-Aerial-Part-535x318.png 535w\" sizes=\"(max-width: 848px) 100vw, 848px\" \/><figcaption class=\"wp-element-caption\"><strong>Picture 4.<\/strong> <strong>Weight of Plant Aerial Part<\/strong>. With the implementation of the Agrology Program, there was an increase in the weight of plant aerial part by 14 g\/plant (+8.2%), compared to the Control.<\/figcaption><\/figure><\/div>\n\n\n<div style=\"height:30px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<h4 class=\"wp-block-heading\"><strong>4. <strong><strong><strong>Increase in Total Weight of Plant<\/strong><\/strong><\/strong><\/strong><\/h4>\n\n\n\n<p>Increase in Total Weight of Plant: +8.4% (+ 14.94 g\/plant)\u200b<\/p>\n\n\n\n<ul>\n<li>Agrology: 192.6 g\u200b<\/li>\n\n\n\n<li>Control: 177.7 g\u200b<\/li>\n<\/ul>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"alignleft size-full is-resized\"><img loading=\"lazy\" decoding=\"async\" width=\"849\" height=\"505\" src=\"https:\/\/www.agrology.eu\/en\/wp-content\/uploads\/sites\/6\/2025\/12\/Picture-5.-Increase-in-the-total-weight-of-plan-by-14.94-g-per-plant-8.4-compared-to-Control.png\" alt=\"Picture 5. Increase in the total weight of plan by 14.94 g\/plant (+8.4%), compared to Control\" class=\"wp-image-17924\" style=\"width:610px;height:auto\" srcset=\"https:\/\/www.agrology.eu\/en\/wp-content\/uploads\/sites\/6\/2025\/12\/Picture-5.-Increase-in-the-total-weight-of-plan-by-14.94-g-per-plant-8.4-compared-to-Control.png 849w, https:\/\/www.agrology.eu\/en\/wp-content\/uploads\/sites\/6\/2025\/12\/Picture-5.-Increase-in-the-total-weight-of-plan-by-14.94-g-per-plant-8.4-compared-to-Control-768x457.png 768w, https:\/\/www.agrology.eu\/en\/wp-content\/uploads\/sites\/6\/2025\/12\/Picture-5.-Increase-in-the-total-weight-of-plan-by-14.94-g-per-plant-8.4-compared-to-Control-535x318.png 535w\" sizes=\"(max-width: 849px) 100vw, 849px\" \/><figcaption class=\"wp-element-caption\"><strong>Picture 5. Total Weight of Plant (g)<\/strong>. With the implementation of the Agrology Program, there was an increase in the total weight of plan by 14.94 g\/plant (+8.4%), compared to Control.<\/figcaption><\/figure><\/div>\n\n\n<div style=\"height:18px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"alignleft size-full is-resized\"><img loading=\"lazy\" decoding=\"async\" width=\"935\" height=\"584\" src=\"https:\/\/www.agrology.eu\/en\/wp-content\/uploads\/sites\/6\/2025\/12\/Picture-6.-Total-Weight-of-Plant.-Plant-Samples-Agrology-right-and-Control-left.png\" alt=\"Picture 6. Total Weight of Plant. Plant Samples Agrology (right) and Control (left).\" class=\"wp-image-17925\" style=\"width:610px;height:auto\" srcset=\"https:\/\/www.agrology.eu\/en\/wp-content\/uploads\/sites\/6\/2025\/12\/Picture-6.-Total-Weight-of-Plant.-Plant-Samples-Agrology-right-and-Control-left.png 935w, https:\/\/www.agrology.eu\/en\/wp-content\/uploads\/sites\/6\/2025\/12\/Picture-6.-Total-Weight-of-Plant.-Plant-Samples-Agrology-right-and-Control-left-768x480.png 768w, https:\/\/www.agrology.eu\/en\/wp-content\/uploads\/sites\/6\/2025\/12\/Picture-6.-Total-Weight-of-Plant.-Plant-Samples-Agrology-right-and-Control-left-400x250.png 400w, https:\/\/www.agrology.eu\/en\/wp-content\/uploads\/sites\/6\/2025\/12\/Picture-6.-Total-Weight-of-Plant.-Plant-Samples-Agrology-right-and-Control-left-535x334.png 535w\" sizes=\"(max-width: 935px) 100vw, 935px\" \/><figcaption class=\"wp-element-caption\"><strong>Picture 6. Total Weight of Plant<\/strong>. Plant Samples Agrology (right) and Control (left).<\/figcaption><\/figure><\/div>\n\n\n<div style=\"height:40px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<h4 class=\"wp-block-heading\"><strong>5. <strong><strong><strong><strong>Improvement in Vegetative Development<\/strong><\/strong><\/strong><\/strong><\/strong><\/h4>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"alignleft size-full is-resized\"><img loading=\"lazy\" decoding=\"async\" width=\"1465\" height=\"555\" src=\"https:\/\/www.agrology.eu\/en\/wp-content\/uploads\/sites\/6\/2025\/12\/Picture-7.-Vegetative-Development.-Plant-Samples-Agrology-right-and-Control-left.png\" alt=\"Picture 7. Vegetative Development. Plant Samples Agrology (right) and Control (left). \" class=\"wp-image-17926\" style=\"width:610px;height:auto\" srcset=\"https:\/\/www.agrology.eu\/en\/wp-content\/uploads\/sites\/6\/2025\/12\/Picture-7.-Vegetative-Development.-Plant-Samples-Agrology-right-and-Control-left.png 1465w, https:\/\/www.agrology.eu\/en\/wp-content\/uploads\/sites\/6\/2025\/12\/Picture-7.-Vegetative-Development.-Plant-Samples-Agrology-right-and-Control-left-768x291.png 768w, https:\/\/www.agrology.eu\/en\/wp-content\/uploads\/sites\/6\/2025\/12\/Picture-7.-Vegetative-Development.-Plant-Samples-Agrology-right-and-Control-left-535x203.png 535w\" sizes=\"(max-width: 1465px) 100vw, 1465px\" \/><figcaption class=\"wp-element-caption\"><strong>Picture 7. Vegetative Development<\/strong>. Plant Samples Agrology (right) and Control (left).<\/figcaption><\/figure><\/div>\n\n\n<div style=\"height:18px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"alignleft size-full is-resized\"><img loading=\"lazy\" decoding=\"async\" width=\"928\" height=\"716\" src=\"https:\/\/www.agrology.eu\/en\/wp-content\/uploads\/sites\/6\/2025\/12\/Picture-8.-Vegetative-Development.-Plant-Samples-Agrology-above-and-Control-below.png\" alt=\"Picture 8. Vegetative Development. Plant Samples Agrology (above) and Control (below). \" class=\"wp-image-17927\" style=\"width:610px;height:auto\" srcset=\"https:\/\/www.agrology.eu\/en\/wp-content\/uploads\/sites\/6\/2025\/12\/Picture-8.-Vegetative-Development.-Plant-Samples-Agrology-above-and-Control-below.png 928w, https:\/\/www.agrology.eu\/en\/wp-content\/uploads\/sites\/6\/2025\/12\/Picture-8.-Vegetative-Development.-Plant-Samples-Agrology-above-and-Control-below-768x593.png 768w, https:\/\/www.agrology.eu\/en\/wp-content\/uploads\/sites\/6\/2025\/12\/Picture-8.-Vegetative-Development.-Plant-Samples-Agrology-above-and-Control-below-535x413.png 535w\" sizes=\"(max-width: 928px) 100vw, 928px\" \/><figcaption class=\"wp-element-caption\"><strong>Picture 8. Vegetative Development<\/strong>. Plant Samples Agrology (above) and Control (below).<\/figcaption><\/figure><\/div>\n\n\n<div style=\"height:50px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<h5 class=\"wp-block-heading\"><strong>Observations<\/strong><\/h5>\n\n\n\n<ul>\n<li>Plant losses were recorded in the crop due to the presence of mole rats (<em>Spalax spp.<\/em>), which led the grower to significantly reduce crop management practices and nutritional inputs.<\/li>\n\n\n\n<li>As a result, plants exhibited restricted growth, reflected in the low above-ground biomass.<\/li>\n\n\n\n<li>Notably, although both treatments were subjected to similar agronomic practices and pest pressure, <strong>Dynax<sup>\u00ae<\/sup> BacTerra<\/strong> enhanced both root and above-ground development and resulted in a significant increase in plant biomass in the <strong>Agrology treatment<\/strong> compared to the <strong>untreated control<\/strong>.<\/li>\n<\/ul>\n\n\n\n<div style=\"height:70px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<h3 class=\"wp-block-heading\"><strong><strong>Results \u2013 Summary<\/strong><\/strong><\/h3>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"alignleft size-full is-resized\"><img loading=\"lazy\" decoding=\"async\" width=\"990\" height=\"385\" src=\"https:\/\/www.agrology.eu\/en\/wp-content\/uploads\/sites\/6\/2025\/12\/Picture-9.-Success-Story-Synopsis.png\" alt=\"Picture 9. Success Story Synopsis in Greenhouse Lettuce\" class=\"wp-image-17928\" style=\"width:749px;height:auto\" srcset=\"https:\/\/www.agrology.eu\/en\/wp-content\/uploads\/sites\/6\/2025\/12\/Picture-9.-Success-Story-Synopsis.png 990w, https:\/\/www.agrology.eu\/en\/wp-content\/uploads\/sites\/6\/2025\/12\/Picture-9.-Success-Story-Synopsis-768x299.png 768w, https:\/\/www.agrology.eu\/en\/wp-content\/uploads\/sites\/6\/2025\/12\/Picture-9.-Success-Story-Synopsis-535x208.png 535w\" sizes=\"(max-width: 990px) 100vw, 990px\" \/><figcaption class=\"wp-element-caption\"><strong>Picture 9. <\/strong>Success Story Synopsis<\/figcaption><\/figure><\/div>\n\n\n<div style=\"height:70px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<h2 class=\"wp-block-heading\"><strong><strong>Farmer\u2019s Financial Benefit<\/strong><\/strong><\/h2>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"alignleft size-full is-resized\"><img loading=\"lazy\" decoding=\"async\" width=\"980\" height=\"371\" src=\"https:\/\/www.agrology.eu\/en\/wp-content\/uploads\/sites\/6\/2025\/12\/Picture-10.-Investment-\u2013-Farmers-Benefit-Average-price-0.8-E-per-Kg.png\" alt=\"Picture 10. Investment \u2013 Farmer\u2019s Benefit (Average price: 0.8 \u20ac\/Kg)\" class=\"wp-image-17929\" style=\"width:749px;height:auto\" srcset=\"https:\/\/www.agrology.eu\/en\/wp-content\/uploads\/sites\/6\/2025\/12\/Picture-10.-Investment-\u2013-Farmers-Benefit-Average-price-0.8-E-per-Kg.png 980w, https:\/\/www.agrology.eu\/en\/wp-content\/uploads\/sites\/6\/2025\/12\/Picture-10.-Investment-\u2013-Farmers-Benefit-Average-price-0.8-E-per-Kg-768x291.png 768w, https:\/\/www.agrology.eu\/en\/wp-content\/uploads\/sites\/6\/2025\/12\/Picture-10.-Investment-\u2013-Farmers-Benefit-Average-price-0.8-E-per-Kg-535x203.png 535w\" sizes=\"(max-width: 980px) 100vw, 980px\" \/><figcaption class=\"wp-element-caption\"><strong>Picture 10.<\/strong> Investment \u2013 Farmer\u2019s Benefit (Average price: 0.8 \u20ac\/Kg)<\/figcaption><\/figure><\/div>\n\n\n<div style=\"height:100px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<p>Obtain detailed information on Agrology\u2019s <em><strong>Functional Crop Nutrition<sup>\u00ae<\/sup><\/strong><\/em> Programs by the specialized staff of Agrology.<\/p>\n\n\n\n<p><strong>For further information, please contact us at: <\/strong><a href=\"mailto:global@agrology.eu\"><strong>global@agrology.eu<\/strong><\/a><strong><\/strong><\/p>\n\n\n\n<p><em><em>\u201cThis experiment was conducted under specific field conditions and should not be applied as a standard without the guidance of an Agronomist or the Agrology Technical Department. In any case, Agrology <strong>Functional Crop Nutrition<sup>\u00ae<\/sup><\/strong> products and programs must be applied according to the label or the instructions of the technician-agronomists.\u201d<\/em><\/em><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Through Agrology Success Stories in Greece and Abroad, it is proven that the superior quality and integrated innovative technologies of Agrology\u2019s Crop Nutrition products, make a difference in crops from the very first applications! Our goal is to demonstrate that application programs with Agrology\u2019s Crop Nutrition products are an obvious investment for producers, as the [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":17930,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[199],"tags":[477,510,511,512],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v23.6 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Dynax\u00ae Bacterra: Quality Improvement in Greenhouse Lettuce<\/title>\n<meta name=\"description\" content=\"Agrology Success Stories: Dynax\u00ae Bacterra - Improvement of Quality Characteristics in Greenhouse Lettuce, variation Monopole.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.agrology.eu\/en\/agrology-success-stories\/dynax-bacterra-in-greenhouse-lettuce\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Dynax\u00ae Bacterra: Quality Improvement in Greenhouse Lettuce\" \/>\n<meta property=\"og:description\" content=\"Agrology Success Stories: Dynax\u00ae Bacterra - Improvement of Quality Characteristics in Greenhouse Lettuce, variation Monopole.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.agrology.eu\/en\/agrology-success-stories\/dynax-bacterra-in-greenhouse-lettuce\/\" \/>\n<meta property=\"og:site_name\" content=\"Agrology EN\" \/>\n<meta property=\"article:published_time\" content=\"2025-12-17T08:58:52+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2025-12-17T09:18:04+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.agrology.eu\/en\/wp-content\/uploads\/sites\/6\/2025\/12\/Dynax-Bacterra-Improvement-of-Quality-Characteristics-in-Greenhouse-Lettuce.png\" \/>\n\t<meta property=\"og:image:width\" content=\"400\" \/>\n\t<meta property=\"og:image:height\" content=\"532\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/png\" \/>\n<meta name=\"author\" content=\"Agrology\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:creator\" content=\"@marketing\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Agrology\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"7 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/www.agrology.eu\/en\/agrology-success-stories\/dynax-bacterra-in-greenhouse-lettuce\/#article\",\"isPartOf\":{\"@id\":\"https:\/\/www.agrology.eu\/en\/agrology-success-stories\/dynax-bacterra-in-greenhouse-lettuce\/\"},\"author\":{\"name\":\"Agrology\",\"@id\":\"https:\/\/www.agrology.eu\/en\/#\/schema\/person\/f1c6c9e41006a13ca7de76cf4c688518\"},\"headline\":\"Dynax\u00ae Bacterra: Improvement of Quality Characteristics in Greenhouse Lettuce\",\"datePublished\":\"2025-12-17T08:58:52+00:00\",\"dateModified\":\"2025-12-17T09:18:04+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/www.agrology.eu\/en\/agrology-success-stories\/dynax-bacterra-in-greenhouse-lettuce\/\"},\"wordCount\":853,\"publisher\":{\"@id\":\"https:\/\/www.agrology.eu\/en\/#organization\"},\"image\":{\"@id\":\"https:\/\/www.agrology.eu\/en\/agrology-success-stories\/dynax-bacterra-in-greenhouse-lettuce\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/www.agrology.eu\/en\/wp-content\/uploads\/sites\/6\/2025\/12\/Dynax-Bacterra-Improvement-of-Quality-Characteristics-in-Greenhouse-Lettuce.png\",\"keywords\":[\"crop nutrition\",\"dynax bacterra\",\"greenhouse lettuce\",\"Greenhouse Lettuce Cultivation\"],\"articleSection\":[\"Agrology Success Stories\"],\"inLanguage\":\"en-US\"},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/www.agrology.eu\/en\/agrology-success-stories\/dynax-bacterra-in-greenhouse-lettuce\/\",\"url\":\"https:\/\/www.agrology.eu\/en\/agrology-success-stories\/dynax-bacterra-in-greenhouse-lettuce\/\",\"name\":\"Dynax\u00ae Bacterra: Quality Improvement in Greenhouse Lettuce\",\"isPartOf\":{\"@id\":\"https:\/\/www.agrology.eu\/en\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/www.agrology.eu\/en\/agrology-success-stories\/dynax-bacterra-in-greenhouse-lettuce\/#primaryimage\"},\"image\":{\"@id\":\"https:\/\/www.agrology.eu\/en\/agrology-success-stories\/dynax-bacterra-in-greenhouse-lettuce\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/www.agrology.eu\/en\/wp-content\/uploads\/sites\/6\/2025\/12\/Dynax-Bacterra-Improvement-of-Quality-Characteristics-in-Greenhouse-Lettuce.png\",\"datePublished\":\"2025-12-17T08:58:52+00:00\",\"dateModified\":\"2025-12-17T09:18:04+00:00\",\"description\":\"Agrology Success Stories: Dynax\u00ae Bacterra - Improvement of Quality Characteristics in Greenhouse Lettuce, variation Monopole.\",\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/www.agrology.eu\/en\/agrology-success-stories\/dynax-bacterra-in-greenhouse-lettuce\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\/\/www.agrology.eu\/en\/agrology-success-stories\/dynax-bacterra-in-greenhouse-lettuce\/#primaryimage\",\"url\":\"https:\/\/www.agrology.eu\/en\/wp-content\/uploads\/sites\/6\/2025\/12\/Dynax-Bacterra-Improvement-of-Quality-Characteristics-in-Greenhouse-Lettuce.png\",\"contentUrl\":\"https:\/\/www.agrology.eu\/en\/wp-content\/uploads\/sites\/6\/2025\/12\/Dynax-Bacterra-Improvement-of-Quality-Characteristics-in-Greenhouse-Lettuce.png\",\"width\":400,\"height\":532,\"caption\":\"Dynax Bacterra - Improvement of Quality Characteristics in Greenhouse Lettuce\"},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/www.agrology.eu\/en\/#website\",\"url\":\"https:\/\/www.agrology.eu\/en\/\",\"name\":\"Agrology EN\",\"description\":\"40 Years Plant Protection &amp; Plant Nutrition\",\"publisher\":{\"@id\":\"https:\/\/www.agrology.eu\/en\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/www.agrology.eu\/en\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"en-US\"},{\"@type\":\"Organization\",\"@id\":\"https:\/\/www.agrology.eu\/en\/#organization\",\"name\":\"Agrology\",\"url\":\"https:\/\/www.agrology.eu\/en\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\/\/www.agrology.eu\/en\/#\/schema\/logo\/image\/\",\"url\":\"https:\/\/www.agrology.eu\/en\/wp-content\/uploads\/sites\/6\/2022\/10\/agrology-logo.svg\",\"contentUrl\":\"https:\/\/www.agrology.eu\/en\/wp-content\/uploads\/sites\/6\/2022\/10\/agrology-logo.svg\",\"caption\":\"Agrology\"},\"image\":{\"@id\":\"https:\/\/www.agrology.eu\/en\/#\/schema\/logo\/image\/\"}},{\"@type\":\"Person\",\"@id\":\"https:\/\/www.agrology.eu\/en\/#\/schema\/person\/f1c6c9e41006a13ca7de76cf4c688518\",\"name\":\"Agrology\",\"sameAs\":[\"https:\/\/x.com\/marketing\"]}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Dynax\u00ae Bacterra: Quality Improvement in Greenhouse Lettuce","description":"Agrology Success Stories: Dynax\u00ae Bacterra - Improvement of Quality Characteristics in Greenhouse Lettuce, variation Monopole.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.agrology.eu\/en\/agrology-success-stories\/dynax-bacterra-in-greenhouse-lettuce\/","og_locale":"en_US","og_type":"article","og_title":"Dynax\u00ae Bacterra: Quality Improvement in Greenhouse Lettuce","og_description":"Agrology Success Stories: Dynax\u00ae Bacterra - Improvement of Quality Characteristics in Greenhouse Lettuce, variation Monopole.","og_url":"https:\/\/www.agrology.eu\/en\/agrology-success-stories\/dynax-bacterra-in-greenhouse-lettuce\/","og_site_name":"Agrology EN","article_published_time":"2025-12-17T08:58:52+00:00","article_modified_time":"2025-12-17T09:18:04+00:00","og_image":[{"width":400,"height":532,"url":"https:\/\/www.agrology.eu\/en\/wp-content\/uploads\/sites\/6\/2025\/12\/Dynax-Bacterra-Improvement-of-Quality-Characteristics-in-Greenhouse-Lettuce.png","type":"image\/png"}],"author":"Agrology","twitter_card":"summary_large_image","twitter_creator":"@marketing","twitter_misc":{"Written by":"Agrology","Est. reading time":"7 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/www.agrology.eu\/en\/agrology-success-stories\/dynax-bacterra-in-greenhouse-lettuce\/#article","isPartOf":{"@id":"https:\/\/www.agrology.eu\/en\/agrology-success-stories\/dynax-bacterra-in-greenhouse-lettuce\/"},"author":{"name":"Agrology","@id":"https:\/\/www.agrology.eu\/en\/#\/schema\/person\/f1c6c9e41006a13ca7de76cf4c688518"},"headline":"Dynax\u00ae Bacterra: Improvement of Quality Characteristics in Greenhouse Lettuce","datePublished":"2025-12-17T08:58:52+00:00","dateModified":"2025-12-17T09:18:04+00:00","mainEntityOfPage":{"@id":"https:\/\/www.agrology.eu\/en\/agrology-success-stories\/dynax-bacterra-in-greenhouse-lettuce\/"},"wordCount":853,"publisher":{"@id":"https:\/\/www.agrology.eu\/en\/#organization"},"image":{"@id":"https:\/\/www.agrology.eu\/en\/agrology-success-stories\/dynax-bacterra-in-greenhouse-lettuce\/#primaryimage"},"thumbnailUrl":"https:\/\/www.agrology.eu\/en\/wp-content\/uploads\/sites\/6\/2025\/12\/Dynax-Bacterra-Improvement-of-Quality-Characteristics-in-Greenhouse-Lettuce.png","keywords":["crop nutrition","dynax bacterra","greenhouse lettuce","Greenhouse Lettuce Cultivation"],"articleSection":["Agrology Success Stories"],"inLanguage":"en-US"},{"@type":"WebPage","@id":"https:\/\/www.agrology.eu\/en\/agrology-success-stories\/dynax-bacterra-in-greenhouse-lettuce\/","url":"https:\/\/www.agrology.eu\/en\/agrology-success-stories\/dynax-bacterra-in-greenhouse-lettuce\/","name":"Dynax\u00ae Bacterra: Quality Improvement in Greenhouse Lettuce","isPartOf":{"@id":"https:\/\/www.agrology.eu\/en\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.agrology.eu\/en\/agrology-success-stories\/dynax-bacterra-in-greenhouse-lettuce\/#primaryimage"},"image":{"@id":"https:\/\/www.agrology.eu\/en\/agrology-success-stories\/dynax-bacterra-in-greenhouse-lettuce\/#primaryimage"},"thumbnailUrl":"https:\/\/www.agrology.eu\/en\/wp-content\/uploads\/sites\/6\/2025\/12\/Dynax-Bacterra-Improvement-of-Quality-Characteristics-in-Greenhouse-Lettuce.png","datePublished":"2025-12-17T08:58:52+00:00","dateModified":"2025-12-17T09:18:04+00:00","description":"Agrology Success Stories: Dynax\u00ae Bacterra - Improvement of Quality Characteristics in Greenhouse Lettuce, variation Monopole.","inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.agrology.eu\/en\/agrology-success-stories\/dynax-bacterra-in-greenhouse-lettuce\/"]}]},{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.agrology.eu\/en\/agrology-success-stories\/dynax-bacterra-in-greenhouse-lettuce\/#primaryimage","url":"https:\/\/www.agrology.eu\/en\/wp-content\/uploads\/sites\/6\/2025\/12\/Dynax-Bacterra-Improvement-of-Quality-Characteristics-in-Greenhouse-Lettuce.png","contentUrl":"https:\/\/www.agrology.eu\/en\/wp-content\/uploads\/sites\/6\/2025\/12\/Dynax-Bacterra-Improvement-of-Quality-Characteristics-in-Greenhouse-Lettuce.png","width":400,"height":532,"caption":"Dynax Bacterra - Improvement of Quality Characteristics in Greenhouse Lettuce"},{"@type":"WebSite","@id":"https:\/\/www.agrology.eu\/en\/#website","url":"https:\/\/www.agrology.eu\/en\/","name":"Agrology EN","description":"40 Years Plant Protection &amp; Plant Nutrition","publisher":{"@id":"https:\/\/www.agrology.eu\/en\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.agrology.eu\/en\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"en-US"},{"@type":"Organization","@id":"https:\/\/www.agrology.eu\/en\/#organization","name":"Agrology","url":"https:\/\/www.agrology.eu\/en\/","logo":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.agrology.eu\/en\/#\/schema\/logo\/image\/","url":"https:\/\/www.agrology.eu\/en\/wp-content\/uploads\/sites\/6\/2022\/10\/agrology-logo.svg","contentUrl":"https:\/\/www.agrology.eu\/en\/wp-content\/uploads\/sites\/6\/2022\/10\/agrology-logo.svg","caption":"Agrology"},"image":{"@id":"https:\/\/www.agrology.eu\/en\/#\/schema\/logo\/image\/"}},{"@type":"Person","@id":"https:\/\/www.agrology.eu\/en\/#\/schema\/person\/f1c6c9e41006a13ca7de76cf4c688518","name":"Agrology","sameAs":["https:\/\/x.com\/marketing"]}]}},"_links":{"self":[{"href":"https:\/\/www.agrology.eu\/en\/wp-json\/wp\/v2\/posts\/17917"}],"collection":[{"href":"https:\/\/www.agrology.eu\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.agrology.eu\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.agrology.eu\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.agrology.eu\/en\/wp-json\/wp\/v2\/comments?post=17917"}],"version-history":[{"count":3,"href":"https:\/\/www.agrology.eu\/en\/wp-json\/wp\/v2\/posts\/17917\/revisions"}],"predecessor-version":[{"id":17933,"href":"https:\/\/www.agrology.eu\/en\/wp-json\/wp\/v2\/posts\/17917\/revisions\/17933"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.agrology.eu\/en\/wp-json\/wp\/v2\/media\/17930"}],"wp:attachment":[{"href":"https:\/\/www.agrology.eu\/en\/wp-json\/wp\/v2\/media?parent=17917"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.agrology.eu\/en\/wp-json\/wp\/v2\/categories?post=17917"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.agrology.eu\/en\/wp-json\/wp\/v2\/tags?post=17917"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}