{"id":17621,"date":"2025-11-11T14:17:44","date_gmt":"2025-11-11T12:17:44","guid":{"rendered":"https:\/\/www.agrology.eu\/en\/?p=17621"},"modified":"2026-01-15T09:51:37","modified_gmt":"2026-01-15T07:51:37","slug":"innovative-liquid-bordeaux-copper","status":"publish","type":"post","link":"https:\/\/www.agrology.eu\/en\/blog-en\/innovative-liquid-bordeaux-copper\/","title":{"rendered":"Bordelesa\u00ae\u00a020 SC: Agrology\u2019s Global Innovation"},"content":{"rendered":"\n<h3 class=\"wp-block-heading has-black-color has-text-color has-link-color wp-elements-8c5b0a2c646f2761b43d71f9ebfbbcce\"><strong>Introduction: The Copper That Withstood Time<\/strong><\/h3>\n\n\n\n<p class=\"has-black-color has-text-color has-link-color wp-elements-b00179bfbb6484aadd98d275d9c9ce5b\">For more than a century, <strong>Bordeaux copper<\/strong> has remained a benchmark in crop protection. From its first appearance in France until today, it continues to be an <strong>irreplaceable ally<\/strong> for growers against fungal and bacterial diseases.<br><br>In the era of sustainable agriculture, its role remains fundamental \u2014 not only as an effective fungicide, but also as an example of <strong>technological evolution built on long-term experience<\/strong>.<\/p>\n\n\n\n<div style=\"height:50px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<h2 class=\"wp-block-heading has-black-color has-text-color has-link-color wp-elements-c2375b6d3a56978c20bdc94eeb430821\"><strong>What Is Bordeaux Mixture and What Does \u201cBordeaux Copper\u201d Mean?<\/strong><\/h2>\n\n\n\n<p class=\"has-black-color has-text-color has-link-color wp-elements-d44c423dafb82886ab58533d864ed28f\"><strong>Bordeaux mixture<\/strong> is a combination of <strong>copper sulfate (CuSO\u2084)<\/strong> and <strong>calcium hydroxide (Ca(OH)\u2082)<\/strong> \u2014 commonly known as hydrated lime \u2014 that forms an <strong>insoluble copper salt<\/strong>.<br><br>It is applied to plants, forming a thin protective film on the plant surface, preventing the establishment and spread of pathogens. <br><br>The general term <strong>\u201cBordeaux copper\u201d<\/strong> is now used to describe these formulations, which consist of this specific insoluble copper salt and include both <strong>traditional formulations<\/strong> (e.g. wettable powder) and <strong>modern liquid forms<\/strong>.<\/p>\n\n\n\n<div style=\"height:50px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<h2 class=\"wp-block-heading has-black-color has-text-color has-link-color wp-elements-44134d8af380b812c17f3dac8c98b46a\"><strong><strong>How Bordeaux Copper Works and Why Liquid Formulations Are the Future<\/strong><\/strong><\/h2>\n\n\n\n<p class=\"has-black-color has-text-color has-link-color wp-elements-ad9d34f0f844aabc83d2826b2a3be817\">The action of Bordeaux copper against pathogens is <strong>preventive<\/strong>:<\/p>\n\n\n\n<ul>\n<li>It creates a <strong>protective film<\/strong> on the plant surface.<\/li>\n\n\n\n<li>It <strong>gradually releases copper ions (Cu\u00b2\u207a)<\/strong>, which destroy the pathogen cells and inhibit spore germination.<\/li>\n\n\n\n<li>It <strong>strengthens plant tissues<\/strong>, preventing pathogen entry through wounds caused by <strong>frost, hail, pruning, or mechanical damage<\/strong>.<\/li>\n<\/ul>\n\n\n\n<p class=\"has-black-color has-text-color has-link-color wp-elements-a0e03434f1511deb9607a8266730e196\">The use of traditional Bordeaux formulations, such as powders, presents several limitations, including: uneven coverage on the plant surface, instability of the spray solution, constant agitation requirement, and sedimentation in the spray tank.<\/p>\n\n\n\n<p class=\"has-black-color has-text-color has-link-color wp-elements-7956d925da6bab540c2961b21768af41\">Modern <strong>liquid formulations<\/strong>, on the other hand, offer:<\/p>\n\n\n\n<p class=\"has-black-color has-text-color has-link-color wp-elements-fed276b2c4a00a44027f2ee66b16ede4\">\u2705 Easy preparation of the spray mixture<br>\u2705 High suspension stability of copper particles without sedimentation in the tank<br>\u2705 Uniform coverage of the plant surface and consistent efficacy<br>\u2705 Strong leaf adhesion and rainfastness<br>\u2705 Reduced copper residues in the environment<\/p>\n\n\n\n<div style=\"height:50px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<h2 class=\"wp-block-heading has-black-color has-text-color has-link-color wp-elements-345f93f2ed2137e24fefd644db06196f\"><strong><strong>Bordelesa<sup>\u00ae<\/sup> 20 SC: The Evolution of Bordeaux Copper by Agrology<\/strong><\/strong><\/h2>\n\n\n\n<p class=\"has-black-color has-text-color has-link-color wp-elements-ba1726464d512f6dee050bd73fa23b65\">Responding to these challenges, <a href=\"https:\/\/www.agrology.eu\/en\/\">Agrology <\/a>developed <strong>Bordelesa<sup>\u00ae<\/sup> 20 SC<\/strong> \u2014 the innovative liquid Bordeaux copper formulation, produced in Greece and representing 20 years of proven expertise.<\/p>\n\n\n\n<p class=\"has-black-color has-text-color has-link-color wp-elements-7ff152d8ea42a131514be2876378cd89\"><strong>Bordelesa<sup>\u00ae<\/sup> 20 SC<\/strong>, a <strong>Suspension Concentrate (SC)<\/strong>, offers significant advantages over traditional formulations:<\/p>\n\n\n\n<ul>\n<li>Unique stability and uniformity without sedimentation<\/li>\n\n\n\n<li>Ideal particle size and improved coverage<\/li>\n\n\n\n<li>Rainfastness and longer residual activity<\/li>\n\n\n\n<li>Safer and easier application<\/li>\n<\/ul>\n\n\n\n<p>\ud83d\udc49 <a href=\"https:\/\/www.agrology.eu\/en\/product\/bordelesa-20-sc\/\"><strong>Learn more about Bordelesa\u00ae 20 SC<\/strong><\/a><\/p>\n\n\n\n<figure class=\"wp-block-image size-full is-resized\"><img loading=\"lazy\" decoding=\"async\" width=\"1080\" height=\"1350\" src=\"https:\/\/www.agrology.eu\/en\/wp-content\/uploads\/sites\/6\/2025\/11\/a89bc544-8caa-48c4-8078-1c00a01bff52.jpg\" alt=\"Bordelesa\u00ae 20 SC vs Reference product (powder form) - microscope images\" class=\"wp-image-17630\" style=\"width:616px;height:auto\" srcset=\"https:\/\/www.agrology.eu\/en\/wp-content\/uploads\/sites\/6\/2025\/11\/a89bc544-8caa-48c4-8078-1c00a01bff52.jpg 1080w, https:\/\/www.agrology.eu\/en\/wp-content\/uploads\/sites\/6\/2025\/11\/a89bc544-8caa-48c4-8078-1c00a01bff52-768x960.jpg 768w, https:\/\/www.agrology.eu\/en\/wp-content\/uploads\/sites\/6\/2025\/11\/a89bc544-8caa-48c4-8078-1c00a01bff52-535x669.jpg 535w\" sizes=\"(max-width: 1080px) 100vw, 1080px\" \/><\/figure>\n\n\n\n<div style=\"height:30px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<figure class=\"wp-block-image size-full is-resized\"><a href=\"https:\/\/www.agrology.eu\/en\/product\/bordelesa-20-sc\/\"><img loading=\"lazy\" decoding=\"async\" width=\"1080\" height=\"1350\" src=\"https:\/\/www.agrology.eu\/en\/wp-content\/uploads\/sites\/6\/2025\/11\/6dcddff3-43a9-4edb-95f2-296899bcd5d3.jpg\" alt=\"Bordelesa\u00ae 20 SC - Benefits of small particle size in liquid bordeaux\" class=\"wp-image-17631\" style=\"width:616px;height:auto\" srcset=\"https:\/\/www.agrology.eu\/en\/wp-content\/uploads\/sites\/6\/2025\/11\/6dcddff3-43a9-4edb-95f2-296899bcd5d3.jpg 1080w, https:\/\/www.agrology.eu\/en\/wp-content\/uploads\/sites\/6\/2025\/11\/6dcddff3-43a9-4edb-95f2-296899bcd5d3-768x960.jpg 768w, https:\/\/www.agrology.eu\/en\/wp-content\/uploads\/sites\/6\/2025\/11\/6dcddff3-43a9-4edb-95f2-296899bcd5d3-535x669.jpg 535w\" sizes=\"(max-width: 1080px) 100vw, 1080px\" \/><\/a><\/figure>\n\n\n\n<div style=\"height:50px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<h3 class=\"wp-block-heading has-black-color has-text-color has-link-color wp-elements-07fb4308984d66e8f9acd48720afcad6\"><strong>The Role of Bordeaux Copper in Sustainable Agriculture<\/strong><\/h3>\n\n\n\n<p class=\"has-black-color has-text-color has-link-color wp-elements-dff4d75f6912fb03a480b8f134dd206d\">The use of copper remains a <strong>key tool in both organic and integrated crop protection programs<\/strong>.<br>Agrology\u2019s <strong>innovative formulations<\/strong>, such as <strong>Bordelesa<sup>\u00ae<\/sup> 20 SC<\/strong>, provide <strong>high efficacy while aligning productivity with sustainability<\/strong>.<\/p>\n\n\n\n<div style=\"height:50px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<h3 class=\"wp-block-heading has-black-color has-text-color has-link-color wp-elements-bc9c50e92b0a42d383b80b1e3dffc070\"><strong>Conclusion: The Future of Sustainable Agriculture<\/strong><\/h3>\n\n\n\n<p class=\"has-black-color has-text-color has-link-color wp-elements-6b348a01d1bd1d45e52d39426050ba0f\"><strong>Bordeaux copper<\/strong> is not just a traditional plant protection product \u2014 it is a <strong>living link between history and innovation<\/strong>.<br><br>With <strong><a href=\"https:\/\/www.agrology.eu\/en\/product\/bordelesa-20-sc\/\">Bordelesa<sup>\u00ae<\/sup> 20 SC<\/a><\/strong>, <strong>Agrology<\/strong> has transformed a classic formulation into a <strong>modern technological achievement<\/strong>: the <strong>only liquid Bordeaux copper in the world<\/strong>, with a <strong>guaranteed 20% metallic copper content<\/strong>, <strong>100% Greek-made<\/strong>, celebrating <strong>20 years of proven reliability and presence<\/strong> in both the Greek and international markets.<\/p>\n\n\n\n<div style=\"height:50px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<h2 class=\"wp-block-heading has-text-align-center has-black-color has-text-color has-link-color wp-elements-1c37a2d3e98369185b528a937dce864b\"><strong>Contact us<\/strong><\/h2>\n\n\n\n<p class=\"has-text-align-center\">Leave your details below and we will reach out to you with more information!<br><a 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From its first appearance in France until today, it continues to be an irreplaceable ally for growers against fungal and bacterial diseases. In the era of sustainable agriculture, its role remains fundamental \u2014 not only [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":17633,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[350],"tags":[486,487,488,489,490,491],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v23.6 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Bordelesa\u00ae 20 SC: The Evolution of Bordeaux Copper by Agrology<\/title>\n<meta name=\"description\" content=\"Agrology developed Bordelesa\u00ae 20 SC - the innovative liquid Bordeaux copper formulation, produced in Greece.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.agrology.eu\/en\/blog-en\/innovative-liquid-bordeaux-copper\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Bordelesa\u00ae 20 SC: The Evolution of Bordeaux Copper by Agrology\" \/>\n<meta property=\"og:description\" content=\"Agrology developed Bordelesa\u00ae 20 SC - 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